Tag carcass [17 articles] Export

Recent papers classified by the tag carcass.

	Prevalence of Escherichia coli O157:H7 in Gut Contents of Beef Cattle at Slaughter. [My Copy] Foodborne pathogens and disease (9 November 2009) by Callie Walker, Xiaorong Shi, Mike Sanderson, Jan Sargeant, T. G. Nagaraja posted to slaughter prevalence o157 mucosal hide feces e direct-plating coli cattle carcass by lag12345 on 2009-11-12 20:06:52 as
	Prevalence and concentration of verocytotoxigenic Escherichia coli, Salmonella enterica and Listeria monocytogenes in the beef production chain: A review [My Copy] Food Microbiology, Vol. 26, No. 4. (June 2009), pp. 357-376. by J. R. Rhoades, G. Duffy, K. Koutsoumanis posted to slaughter shedding salmonella_enterica prevalence pathogens o26 o157 hide feces e contamination coli cattle carcass by lag12345 on 2009-09-16 17:33:23 as
	Pre-slaughter control of Escherichia coli O157 in beef cattle: a simulation study. [My Copy] Preventive veterinary medicine, Vol. 41, No. 1. (29 June 1999), pp. 55-74. by D. Jordan, S. A. McEwen, A. M. Lammerding, W. B. McNab, J. B. Wilson posted to bovine carcass cattle coli contamination e environmental feces model modelling o157 slaughter vaccine by lag12345 on 2009-04-17 15:31:22 as
	Prevalence and characterization of verotoxin-producing Escherichia coli (VTEC) in cattle from an Ontario abattoir. [My Copy] Canadian journal of veterinary research = Revue canadienne de recherche vétérinaire, Vol. 72, No. 4. (July 2008), pp. 297-302. by M. Karama, R. P. Johnson, R. Holtslander, S. A. McEwen, C. L. Gyles posted to beef carcass cattle coli e o157 prevalence slaughter by lag12345 on 2009-04-17 14:39:51 as
	Control of microbial growth and rancidity in rabbit carcasses by modified atmosphere packaging [My Copy] Journal of the Science of Food and Agriculture, Vol. 85, No. 12. (September 2005), pp. 1987-1991. by Isabel M. Berruga, Herminia Vergara, Belen M. Linares posted to bacteria carcass rabbit rancidity storage by virag on 2009-03-20 16:25:37 as
	Correlation of enterohemorrhagic Escherichia coli O157 prevalence in feces, hides, and carcasses of beef cattle during processing. [My Copy] Proceedings of the National Academy of Sciences of the United States of America, Vol. 97, No. 7. (28 March 2000), pp. 2999-3003. by R. O. Elder, J. E. Keen, G. R. Siragusa, G. A. Barkocy-Gallagher, M. Koohmaraie, W. W. Laegreid posted to beef carcass cattle coli contamination e feces hide o157 prevalence shedding by lag12345 on 2009-02-28 15:28:08 as
	Escherichia coli O157 prevalence and enumeration of aerobic bacteria, Enterobacteriaceae, and Escherichia coli O157 at various steps in commercial beef processing plants. [My Copy] Journal of food protection, Vol. 67, No. 4. (April 2004), pp. 658-665. by T. M. Arthur, J. M. Bosilevac, X. Nou, et al.S. D. Shackelford, T. L. Wheeler, M. P. Kent, D. Jaroni, B. Pauling, D. M. Allen, M. Koohmaraie posted to beef carcass coli contamination e feces hide o157 prevalence slaughter transport by lag12345 on 2009-02-27 21:26:56 as
	Melting phenomena and mechanisms in polymer processing equipment [My Copy] Advances in Polymer Technology, Vol. 17, No. 4. (1998), pp. 285-305. by Costas C. Gogos, Zehev Tadmor, Myung H. Kim posted to 1999 carcass experiment extrusion lab3 melting single-screw_extruder twin-screw_extruder by 6rheology on 2008-12-26 01:59:18 as
	Use of rope devices to describe and explain the feedlot ecology of Salmonella by time and place. [My Copy] Foodborne pathogens and disease, Vol. 2, No. 1. (2005), pp. 61-69. by D. R. Smith, R. A. Moxley, S. L. Clowser, et al.J. D. Folmer, S. Hinkley, G. E. Erickson, T. J. Klopfenstein posted to carcass cattle coli contamination e environmental o157 prevention rope by lag12345 on 2008-12-22 21:35:40 as
	Clonal Dissemination of Escherichia coli O157:H7 Subtypes among Dairy Farms in Northeast Ohio [My Copy] Appl. Environ. Microbiol., Vol. 72, No. 4. (1 April 2006), pp. 2621-2626. by Amy N. Wetzel, Jeffrey T. Lejeune posted to carcass coli dnatracking e farm o157 pfge transport by lag12345 on 2008-10-21 18:45:04 as
	Preharvest control of Escherichia coli O157 in cattle. [My Copy] Journal of animal science, Vol. 85, No. 13 Suppl. (March 2007) by J. T. LeJeune, A. N. Wetzel posted to beef carcass cattle coli contamination e environmental epidemiology high-shedder o157 preharvest prevalence prevention review shedding slaughter supershedder vaccine by lag12345 on 2008-10-21 15:56:13 as
	Prevalence of shiga toxin-producing Escherichia coli in dairy cattle and their products. [My Copy] Journal of dairy science, Vol. 88, No. 2. (February 2005), pp. 450-465. by H. S. Hussein, T. Sakuma posted to carcass cattle coli contamination e epidemiology o157 pathogens prevalence review shedding vaccine by lag12345 on 2008-10-21 15:25:07 as
	Associations between the Presence and Magnitude of Escherichia coli O157 in Feces at Harvest and Contamination of Preintervention Beef Carcasses [My Copy] Journal of Food Protection®, Vol. 71, No. 9. (September 2008), pp. 1761-1767. by Fox, J.T., Renter, et al. D.G., Sanderson, M.W., Nutsch, A.L., Shi, X., Nagaraja, T.G. posted to carcass feces high-shedder transport by lag12345 on 2008-09-16 21:17:13 as
	Growth, carcass characteristics and meat quality of rabbits given maize ears or maize plant [My Copy] Animal Science, Vol. 82, No. 05. (2007), pp. 731-737. by M. Pla, M. Mart?nez, C. Cervera posted to carcass growth maize meat quality rabbit by virag on 2008-03-06 09:46:25 as
	Feeding mulberry leaves to fattening rabbits: effects on growth, carcass characteristics and meat quality [My Copy] Animal Science, Vol. 80, No. 03. (2007), pp. 275-280. by M. Mart?nez, W. Motta, C. Cervera, M. Pla posted to carcass meat mulberry quality rabbit by virag on 2008-03-06 09:45:03 as
	Genetic and non-genetic influences on growth and carcass traits of goats [My Copy] Small Ruminant Research, Vol. 3, No. 2. (March 1990), pp. 147-165. by Warmington, Kirton posted to carcass goat growth meat by ggorjan on 2007-10-20 15:21:21 as
	The Boer goat. II. Growth, nutrient requirements, carcass and meat quality [My Copy] Small Ruminant Research, Vol. 1, No. 4. (December 1988), pp. 355-368. by W. A. Van Niekerk, N. H. Casey posted to boer carcass dressing_percentage flavour goat meat tenderness by ggorjan on 2007-10-20 11:54:50 as

Note: You may cite this page as: http://www.citeulike.org/tag/carcass

coli	10
e	10
o157	10
cattle	8
contamination	7
prevalence	7
feces	6
slaughter	6
meat	5
beef	4
hide	4
shedding	4
environmental	3
rabbit	3
transport	3
vaccine	3
epidemiology	2
goat	2
growth	2
high-shedder	2
pathogens	2
prevention	2
quality	2
review	2
1999	1
bacteria	1
boer	1
bovine	1
composition	1
diet	1
direct-plating	1
dnatracking	1
dressing_percentage	1
experiment	1
extrusion	1
farm	1
fatty_acid	1
flavour	1
lab3	1
linseed	1
liver	1
maize	1
melting	1
model	1
modelling	1
mucosal	1
mulberry	1
o26	1
performance	1
pfge	1
pig	1
preharvest	1
rancidity	1
rope	1
salmonella_enterica	1
sensory	1
single-screw_extruder	1
storage	1
supershedder	1
tenderness	1
twin-screw_extruder	1

Tag carcass [17 articles] Export

Related Tags