| |
Food Chemistry, Vol. 119, No. 2. (15 March 2010), pp. 770-778.
|
| |
Journal of the Science of Food and Agriculture, Vol. 89, No. 2. (January 2009), pp. 206-215.
|
| |
BMC Medical Genomics, Vol. 2, No. 1. (2009), 2.
|
| |
European Food Research and Technology, Vol. 225, No. 3. (1 July 2007), pp. 321-328.
|
| |
Journal of Applied Phycology, Vol. 11, No. 6. (1 December 1999), pp. 559-566.
|
| |
Trends in Plant Science, Vol. 2, No. 4. (April 1997), pp. 152-159.
|
| |
Fundamental & clinical pharmacology (10 March 2009)
|
| |
Food Chemistry, Vol. 115, No. 3. (01 August 2009), pp. 994-998.
|
| |
Journal of Agricultural and Food Chemistry, Vol. 0, No. 0. (0000)
|
| |
J. Nutr., Vol. 133, No. 10. (1 October 2003), pp. 3275S-3284.
|
| |
J. Nutr., Vol. 133, No. 4. (1 April 2003), pp. 985-991.
|
| |
J. Nutr., Vol. 138, No. 9. (1 September 2008), pp. 1647-1651.
|
| |
Free radical biology & medicine, Vol. 43, No. 3. (1 August 2007), pp. 462-473.
by R. Jiménez, R. López-Sepúlveda, M. Kadmiri, et al.M. Romero, R. Vera, M. Sánchez, F. Vargas, F. O'Valle, A. Zarzuelo, M. Dueñas, C. Santos-Buelga, J. Duarte
|
| |
Aging Cell, Vol. 5 (2006), pp. 59-68.
|
| |
Lipids, Vol. 37, No. 10. (October 2002), pp. 931-934.
|
| |
J. Biol. Chem., Vol. 279, No. 45. (5 November 2004), pp. 46637-46643.
|
| |
BMC Complementary and Alternative Medicine, Vol. 8 (10 July 2008), 38.
|
| |
Mol. Cell. Biol., Vol. 24, No. 12. (15 June 2004), pp. 5209-5222.
|
| |
Circulation, Vol. 116, No. 21. (20 November 2007), pp. 2376-2382.
by Andreas J. Flammer, Frank Hermann, Isabella Sudano, et al.Lukas Spieker, Matthias Hermann, Karen A. Cooper, Mauro Serafini, Thomas F. Luscher, Frank Ruschitzka, Georg Noll, Roberto Corti
|
| |
Thrombosis Research, Vol. 116, No. 4. (2005), pp. 327-334.
|
| |
Endocrine, Metabolic & Immune Disorders - Drug Targets(Formerly Current Dru, Vol. 7, No. 3. (September 2007), pp. 211-224.
|
| |
Am J Clin Nutr, Vol. 81, No. 1. (1 January 2005), pp. 313S-316.
|
| |
Mech Ageing Dev (5 April 2006)
|
| |
Endocrinology, Vol. 141, No. 3. (March 2000), pp. 980-987.
|
| |
Biochem Biophys Res Commun, Vol. 304, No. 4. (16 May 2003), pp. 650-654.
|
| |
J Agric Food Chem, Vol. 51, No. 12. (4 June 2003), pp. 3675-3681.
|