dasajan's library 195 articles Export

	The role of cotyledon metabolism in the establishment of quinoa (Chenopodium quinoa) seedlings growing under salinity [My Copy] Plant and Soil by Ana Ruffino, Mariana Rosa, Mirna Hilal, Juan González, Fernando Prado posted to salinity quinoa accumulation by dasajan on 2009-11-10 10:49:46 as
	Evidence of Phenotypic Plasticity in the Response of Fagopyrum esculentum to Population Density and Sowing Date [My Copy] Journal of Plant Biology, Vol. 52, No. 4. (1 August 2009), pp. 303-311. by Wisdom Japhet, Daowei Zhou, Hongxuan Zhang, Hongxiang Zhang, Tian Yu posted to field fagopyrum evaluation density buckwheat by dasajan on 2009-11-10 10:44:35 as
	Transgenic approach to improve wheat (Triticum aestivum L.) nutritional quality [My Copy] Plant Cell Reports, Vol. 28, No. 7. (1 July 2009), pp. 1085-1094. by Cecília Tamás, Boglárka Kisgyörgy, Mariann Rakszegi, et al.Mark Wilkinson, Moon-Sik Yang, László Láng, László Tamás, Zoltán Bedő posted to wheat transgenic nutritional amaranthus by dasajan on 2009-11-10 10:16:28 as
	Potential antitumor properties of a protein isolate obtained from the seeds of Amaranthus mantegazzianus [My Copy] European Journal of Nutrition by Daniel Barrio, María Añón posted to seeds protein mantegazzianus antitumor amaranthus by dasajan on 2009-11-10 10:13:50 as
	The Flowering Unit in the Synflorescences of Amaranthaceae [My Copy] The Botanical Review by Juan Acosta, Mariel Perreta, Alicia Amsler, Abelardo Vegetti posted to morphology flowering amaranthus by dasajan on 2009-11-10 10:07:37 as
	Antiproliferative Activity of Korean Wild Vegetables on Different Human Tumor Cell Lines [My Copy] Plant Foods for Human Nutrition (Formerly Qualitas Plantarum) by Buk-Gu Heo, Sang-Uk Chon, Yun-Jum Park, et al.Jong-Hyang Bae, Su-Min Park, Yong-Seo Park, Hong-Gi Jang, Shela Gorinstein posted to vegetables tumor toxicity mangostanus antiproliferative amaranthus by dasajan on 2009-11-10 10:00:40 as
	Uncommon Heavy Metals, Metalloids and Their Plant Toxicity: A Review [My Copy] Organic Farming, Pest Control and Remediation of Soil Pollutants (2009), pp. 275-317. by Petr Babula, Vojtech Adam, Radka Opatrilova, Josef Zehnalek, Ladislav Havel, Rene Kizek posted to metal heavy amaranthus by dasajan on 2009-11-10 09:58:00 as
	Comparison of the Results of SDS PAGE and Chip Electrophoresis of Wheat Storage Proteins [My Copy] Chromatographia, Vol. 67, No. 0. (1 May 2008), pp. 83-88. by Jana Bradová, Eva Matějová posted to wheat sds-page proteins electrophoresis chip by dasajan on 2009-11-10 09:51:18 as along with 1 person dzunkova
	Chip Electrophoresis as a Method for Quantifying Total Albumin in Cerebrospinal Fluid [My Copy] Journal of the Association for Laboratory Automation, Vol. 14, No. 1. (February 2009), pp. 6-11. by O. Chan, D. Herold posted to quantification proteins electrophoresis chip albumin by dasajan on 2009-11-10 09:48:00 as
	Amaranth, quinoa and oat doughs: Mechanical and rheological behaviour, polymeric protein size distribution and extractability [My Copy] Journal of Food Engineering, Vol. 96, No. 1. (09 January 2010), pp. 97-106. by C. Lamacchia, S. Chillo, S. Lamparelli, N. Suriano, E. La Notte, M. A. Del Nobile posted to rheological quinoa protein oat amaranthus by dasajan on 2009-11-09 10:47:09 as
	Evaluation of Asian salted noodles in the presence of Amaranthus betacyanin pigments [My Copy] Food Chemistry, Vol. 118, No. 3. (01 February 2010), pp. 663-669. by Fan Zhu, Yi-Zhong Cai, Harold Corke posted to quinoa oat noodles amaranthus by dasajan on 2009-11-09 10:45:11 as
	Polyphenol composition and in vitro antioxidant activity of amaranth, quinoa buckwheat and wheat as affected by sprouting and baking [My Copy] Food Chemistry, Vol. 119, No. 2. (15 March 2010), pp. 770-778. by L. Alvarez-Jubete, H. Wijngaard, E. K. Arendt, E. Gallagher posted to sprouts quinoa polyphenols buckwheat antioxidant amaranthus by dasajan on 2009-11-09 10:43:24 as
	Genome analysis of amaranths: Determination of inter- and intra-species variations [My Copy] Journal of Biosciences, Vol. 22, No. 4. (1 September 1997), pp. 457-464. by S. Ranade, Anil Kumar, Mamta Goswami, Nuzhat Farooqui, P. Sane posted to no-tag by dasajan on 2009-08-12 13:27:50 as
	A study of resources of Fagopyrum (Polygonaceae) native to China [My Copy] Botanical Journal of the Linnean Society, Vol. 130, No. 1. (1999), pp. 53-64. by C. H. E. N. Qing-Fu posted to buckwheat esculentum fagopyrum resources by dasajan on 2009-06-30 09:09:36 as along with 1 person mlog
	The total polyphenols and the antioxidant potentials of some selected cereals and pseudocereals [My Copy] European Food Research and Technology, Vol. 225, No. 3. (1 July 2007), pp. 321-328. by Shela Gorinstein, Oscar Vargas, Nicolas Jaramillo, et al.Ines Salas, Alma Ayala, Patricia Arancibia-Avila, Fernando Toledo, Elena Katrich, Simon Trakhtenberg posted to amaranthus antioxidant buckwheat polyphenols quinoa by dasajan on 2009-06-30 09:06:38 as along with 1 person dzunkova
	Influence of gluten-free flour mixes and fat powders on the quality of gluten-free biscuits [My Copy] European Food Research and Technology, Vol. 216, No. 5. (1 May 2003), pp. 369-376. by Tilman J. Schober, Colm M. O'Brien, Denise Mccarthy, Anja Darnedde, Elke K. Arendt posted to buckwheat fat flour gluten-free millet by dasajan on 2009-06-30 09:05:16 as
	Comparison of rheological, fermentative and baking properties of gluten-free dough formulations [My Copy] European Food Research and Technology, Vol. 227, No. 5. (1 September 2008), pp. 1523-1536. by Anna Pruska-Kędzior, Zenon Kędzior, Mateusz Gorący, Katarzyna Pietrowska, Anna Przybylska, Karolina Spychalska posted to buckwheat fagopyrum fermentative gluten-free rheological by dasajan on 2009-06-30 08:54:04 as
	Proteinase Inhibitors as Antistress Proteins in Higher Plants [My Copy] Applied Biochemistry and Microbiology, Vol. 41, No. 4. (1 July 2005), pp. 344-348. by Ya Dunaevskii, T. A. Tsybina, G. A. Belyakova, et al.V. I. Domash, T. P. Sharpio, S. A. Zabreiko, M. A. Belozerskii posted to buckwheat fagopyrum inhibitor proteinase proteins by dasajan on 2009-06-30 08:50:38 as
	Variation in seed protein subunits among species of the genus Fagopyrum Mill [My Copy] Plant Systematics and Evolution, Vol. 274, No. 3. (1 September 2008), pp. 193-202. by Jian-Hui Li, Qing-Fu Chen, F. Zeller posted to buckwheat diversity esculentum fagopyrum genetic protein seeds tataricum by dasajan on 2009-06-30 08:47:11 as
	Random amplified polymorphic DNA (RAPD) variation in Fagopyrum tataricum Gaertn. accessions from China and the Himalayan region [My Copy] Euphytica, Vol. 127, No. 3. (1 October 2002), pp. 327-333. by T. R. Sharma, S. Jana posted to buckwheat fagopyrum rapd tataricum by dasajan on 2009-06-30 08:42:56 as along with 1 person mlog
	Development and Application of a CE Method for Quantification of Phenolic Compounds in Extracts from Buckwheat Herb and in Semi-Solid Formulations Containing the Extracts [My Copy] Chromatographia, Vol. 59, No. 9. (1 May 2004), pp. 591-594. by I. Hinneburg, Y. Mrestani, R. H. H. Neubert posted to buckwheat phenolic by dasajan on 2009-06-30 08:41:19 as
	Phylogenetic position of east Tibetan natural populations in Tartary buckwheat (Fagopyrum tataricum Gaert.) revealed by RAPD analyses [My Copy] Genetic Resources and Crop Evolution, Vol. 48, No. 1. (1 February 2001), pp. 63-67. by Koji Tsuji, Ohmi Ohnishi posted to fagopyrum rapd tataricum by dasajan on 2009-06-30 08:39:10 as
	Genetic variation and species relationships in Himalayan buckwheats as revealed by SDS PAGE of endosperm proteins extracted from single seeds and RAPD based DNA fingerprints [My Copy] Genetic Resources and Crop Evolution, Vol. 54, No. 4. (1 June 2007), pp. 767-777. by Anusuya Rout, Nikhil Chrungoo posted to buckwheat dna fagopyrum fingerprinting genetic protein rapd sds-page by dasajan on 2009-06-30 08:35:25 as
	Use of interspecific hybridization for increasing buckwheat tolerance to inbreeding [My Copy] Russian Agricultural Sciences, Vol. 33, No. 2. (9 April 2007), pp. 79-82. by A. Fesenko posted to breeding buckwheat esculentum fagopyrum by dasajan on 2009-06-30 08:11:37 as
	Is there a role for supplemented antioxidants in the prevention of atherosclerosis? [My Copy] Clinical Nutrition, Vol. 28, No. 1. (February 2009), pp. 3-9. by Niki Katsiki, Christos Manes posted to antioxidant atherosclerosis prevention by dasajan on 2009-06-30 07:45:04 as
	Antioxidant potentials of vitamin A and carotenoids and their relevance to heart disease [My Copy] Free Radical Biology and Medicine, Vol. 26, No. 5-6. (March 1999), pp. 746-761. by V. Palace posted to a antioxidant disese heart vitamin by dasajan on 2009-06-30 07:43:30 as
	Antioxidant nutrients and lead toxicity [My Copy] Toxicology, Vol. 180, No. 1. (30 October 2002), pp. 33-44. by P. Hsu posted to antioxidant nutrient toxicity by dasajan on 2009-06-30 07:41:47 as
	Vitamin E, antioxidant and nothing more [My Copy] Free Radical Biology and Medicine, Vol. 43, No. 1. (01 July 2007), pp. 4-15. by M. Traber, J. Atkinson posted to antioxidant e vitamin by dasajan on 2009-06-30 07:40:27 as
	Separation procedures for naturally occurring antioxidant phytochemicals [My Copy] Journal of Chromatography B, Vol. 812, No. 1-2. (5 December 2004), pp. 85-99. by R. Tsao, Z. Deng posted to antioxidant phytochemical separation by dasajan on 2009-06-30 07:38:00 as
	Use of a free radical method to evaluate antioxidant activity [My Copy] LWT - Food Science and Technology, Vol. 28, No. 1. (1995), pp. 25-30. by W. Brandwilliams, M. Cuvelier, C. Berset posted to antioxidant radical by dasajan on 2009-06-30 07:32:52 as
	In vitro antioxidant activity of Amaranthus lividus L. [My Copy] Food Chemistry, Vol. 116, No. 4. (15 October 2009), pp. 867-872. by N. Ozsoy, T. Yilmaz, O. Kurt, A. Can, R. Yanardag posted to amaranthus antimicrobial lividus by dasajan on 2009-06-30 07:30:08 as
	Natural antioxidants from residual sources [My Copy] Food Chemistry, Vol. 72, No. 2. (February 2001), pp. 145-171. by A. Moure posted to antioxidant review by dasajan on 2009-06-30 07:28:41 as
	Review on some plants of Indian traditional medicine with antioxidant activity [My Copy] Journal of Ethnopharmacology, Vol. 71, No. 1-2. (July 2000), pp. 23-43. by P. Scartezzini posted to antioxidant medicine review traditional by dasajan on 2009-06-30 07:27:09 as
	A review of specific dietary antioxidants and the effects on biochemical mechanisms related to neurodegenerative processes [My Copy] Neurobiology of Aging, Vol. 23, No. 5. (September 2002), pp. 719-735. by E. Esposito, D. Rotilio, V. Dimatteo, C. Digiulio, M. Cacchio, S. Algeri posted to antioxidant neurodegenerative review by dasajan on 2009-06-30 07:25:41 as
	Natural antioxidants and antioxidant capacity of Brassica vegetables: A review [My Copy] LWT - Food Science and Technology, Vol. 40, No. 1. (January 2007), pp. 1-11. by A. Podsedek posted to antioxidant review vegetables by dasajan on 2009-06-30 07:24:06 as
	Spice antioxidants isolation and their antiradical activity: a review [My Copy] Journal of Food Composition and Analysis, Vol. 19, No. 6-7. (September 2006), pp. 531-537. by M. Suhaj posted to antioxidant antiradical review by dasajan on 2009-06-30 07:22:43 as
	Origin of cultivated Tatary buckwheat (Fagopyrum tataricum Gaertn.) revealed by RAPD analyses [My Copy] Genetic Resources and Crop Evolution, Vol. 47, No. 4. (1 August 2000), pp. 431-438. by Koji Tsuji, Ohmi Ohnishi posted to buckwheat fagopyrum rapd tataricum by dasajan on 2009-06-29 14:33:53 as
	Analysis of element species fractions in buckwheat and amaranth flours by SEC/ICP-MS and MALDI-MS [My Copy] European Food Research and Technology, Vol. 225, No. 5. (1 September 2007), pp. 895-904. by Oto Mestek, Jan Polák, Richard Koplík, et al.Jana Komínková, Jiří Šantrůček, Milan Kodíček, František Kvasnička posted to amaranthus buckwheat fractions by dasajan on 2009-06-29 14:32:57 as
	Buckwheat accumulates aluminum in leaves but not in seeds [My Copy] Plant and Soil, Vol. 284, No. 1. (1 June 2006), pp. 265-271. by Ren Shen, Rong Chen, Jian Ma posted to buckwheat physiology by dasajan on 2009-06-29 14:30:24 as
	Guidelines for buckwheat enriched bread [My Copy] Journal of Thermal Analysis and Calorimetry, Vol. 91, No. 1. (1 January 2008), pp. 9-16. by D. Fessas, M. Signorelli, Ambrogina Pagani, Manuela Mariotti, Stefania Iametti, A. Schiraldi posted to buckwheat food by dasajan on 2009-06-29 14:29:27 as
	Development of microsatellite markers from tartary buckwheat [My Copy] Biotechnology Letters, Vol. 29, No. 5. (May 2007), pp. 823-827. by Li, Yan-Qin, Shi, Tong-Lin, Zhang, Zong-Wen posted to buckwheat fagopyrum marker microsatellite tataricum by dasajan on 2009-06-29 14:27:52 as
	Tartary buckwheat breeding (Fagopyrum tataricum L. Gaertn.) through hybridization with its Rice-Tartary type [My Copy] Euphytica, Vol. 156, No. 3. (August 2007), pp. 399-405. by Wang, Yingjie, Campbell, Clayton posted to breeding buckwheat fagopyrum tataricum by dasajan on 2009-06-29 14:25:52 as
	Composition of Inorganic Components of Buckwheat Husk and Straw [My Copy] Russian Journal of Applied Chemistry, Vol. 78, No. 2. (1 February 2005), pp. 324-328. by L. A. Zemnukhova, E. D. Shkorina, G. A. Fedorishcheva posted to buckwheat composition by dasajan on 2009-06-29 14:24:56 as
	Polysaccharides from Buckwheat Production Wastes [My Copy] Russian Journal of Applied Chemistry, Vol. 77, No. 7., 1178. by L. A. Zemnukhova, S. V. Tomshich, E. D. Shkorina, A. G. Klykov posted to buckwheat polysaccharides products by dasajan on 2009-06-29 14:23:55 as
	Extractive substances formed from buckwheat grain production waste [My Copy] Russian Journal of Applied Chemistry, Vol. 80, No. 6. (June 2007), pp. 1007-1011. by Zemnukhova, L., Kolzunova, L., Shkorina, E. posted to no-tag by dasajan on 2009-06-29 14:21:45 as
	Diversity in buckwheat ( Fagopyrum spp.) landrace populations from north-western Indian Himalayas [My Copy] Genetic Resources and Crop Evolution, Vol. 55, No. 2. (1 March 2008), pp. 287-302. by R. Senthilkumaran, I. Bisht, K. Bhat, J. Rana posted to buckwheat diversity esculentum fagopyrum genetic by dasajan on 2009-06-29 14:21:14 as
	Analyses of the seed protein contents on the cultivated and wild buckwheat Fagopyrum esculentum resources [My Copy] Genetic Resources and Crop Evolution, Vol. 54, No. 7. (1 November 2007), pp. 1465-1472. by Yu-Zhen Guo, Qing-Fu Chen, Lan-Ying Yang, Yun-Hua Huang posted to buckwheat esculentum fagopyrum protein seeds by dasajan on 2009-06-29 14:05:21 as
	Development of gluten-free fresh egg pasta analogues containing buckwheat [My Copy] European Food Research and Technology A, Vol. 225, No. 2. (June 2007), pp. 205-213. by Alamprese, Cristina, Casiraghi, Ernestina, Pagani, M. posted to buckwheat food gluten-free by dasajan on 2009-06-29 14:03:10 as
	Thermal properties of globulin from buckwheat ( Fagopyrum esculentum Moench) [My Copy] Journal of Thermal Analysis and Calorimetry, Vol. 89, No. 3. (1 September 2007), pp. 941-951. by C. Tang posted to buckwheat globulin properties by dasajan on 2009-06-29 14:02:18 as
	Composition of lipids in wastes from rice and buckwheat production [My Copy] Russian Journal of Applied Chemistry, Vol. 79, No. 9. (September 2006), pp. 1538-1541. by Zemnukhova, L., Isai, et al. S., Shkorina, E., Busarova, N., Kafanova, T. posted to buckwheat composition lipid products by dasajan on 2009-06-29 14:00:41 as

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amaranthus	119
buckwheat	62
fagopyrum	43
antioxidant	32
esculentum	32
protein	30
seeds	21
cruentus	14
leafy	13
vegetables	13
field	13
physiology	12
tataricum	11
quinoa	11
caudatus	10
phenolic	9
hypochondriacus	9
food	9
properties	8
rapd	8
starch	8
sprouts	8
genetic	7
nutritional	7
proteins	7
oil	7
acids	6
marker	5
globulin	5
electrophoresis	5
review	5
wheat	5
rutin	4
diversity	4
hybridus	3
products	3
processing	3
vitamin	3
amino	3
pesticides	3
resources	3
fractions	3
flour	3
gluten-free	3
polyphenols	3
fiber	3
lipid	3
microsatellite	3
nutrient	3
breeding	3
sds-page	3
aflp	3
paniculatus	2
evaluation	2
oat	2
lectin	2
flavonoids	2
feed	2
cholesterol	2
noodles	2
sorghum	2
tricolor	2
yield	2
toxicity	2
allergen	2
chip	2
health	2
rheological	2
meat	2
fingerprinting	2
composition	2
antimicrobial	2
millet	2
anthocyanins	1
echinochloa	1
se	1
chenopodium	1
diet	1
metal	1
pumilus	1
prevention	1
tumor	1
phytosterol	1
waxy	1
transgenic	1
heart	1
fat	1
homotropicum	1
traditional	1
muricatus	1
proteinase	1
antiproliferative	1
mangostanus	1
leucocarpus	1
separation	1
saponins	1
polysaccharides	1
physical	1
folate	1
medicine	1
emmer	1
uv-b	1
flowering	1
antiradical	1
inhibitor	1
antitumor	1
mantegazzianus	1
milling	1
radical	1
hybrid	1
neurodegenerative	1
accumulation	1
atherosclerosis	1
heavy	1
traits	1
phytochemical	1
salinity	1
content	1
albumin	1
morphology	1
spinosus	1
fermentative	1
radiation	1
squalene	1
einkorn	1
lividus	1
rats	1
dna	1
antihyperlipidemic	1
e	1
hydrolysates	1
allelochemicals	1
density	1
barley	1
anaphylaxis	1
identification	1
quantification	1
morphological	1
disese	1

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