Are Hotels Prepared for the Environmental Consumer? Export

@article{citeulike:2029569, abstract = {The purpose of this study was to evaluate a consumer's intention to stay in a hotel based on the environmental strategies used by that hotel. Consumer's intention was measured using an adapted version of Hines' model of environmental beha vior. Knowledge, attitudes and perceived self-efficacy were the variables used to predict consumers' intentions to purchase a night's stay in a hotel. The multivariate test of significance revealed that each variable had a positive relationship to intention to purchase. The research findings suggest that a hotel implementing environmental strategies can increase business for that hotel. 10.1177/109634809602000201}, author = {Gustin, Mary E. and Weaver, Pamela A.}, citeulike-article-id = {2029569}, citeulike-linkout-0 = {http://dx.doi.org/10.1177/109634809602000201}, citeulike-linkout-1 = {http://jht.sagepub.com/cgi/content/abstract/20/2/1}, day = {1}, doi = {10.1177/109634809602000201}, journal = {Journal of Hospitality Tourism Research}, keywords = {fishbein}, month = {January}, number = {2}, pages = {1--14}, posted-at = {2007-11-30 16:57:20}, priority = {2}, title = {Are Hotels Prepared for the Environmental Consumer?}, url = {http://dx.doi.org/10.1177/109634809602000201}, volume = {20}, year = {1996} }

TY - JOUR ID - citeulike:2029569 L3 - citeulike-article-id:2029569 N2 - The purpose of this study was to evaluate a consumer's intention to stay in a hotel based on the environmental strategies used by that hotel. Consumer's intention was measured using an adapted version of Hines' model of environmental beha vior. Knowledge, attitudes and perceived self-efficacy were the variables used to predict consumers' intentions to purchase a night's stay in a hotel. The multivariate test of significance revealed that each variable had a positive relationship to intention to purchase. The research findings suggest that a hotel implementing environmental strategies can increase business for that hotel. 10.1177/109634809602000201 IS - 2 JF - Journal of Hospitality Tourism Research EP - 14 TI - Are Hotels Prepared for the Environmental Consumer? VL - 20 SP - 1 KW - fishbein AU - Gustin, Mary AU - Weaver, Pamela PY - 1996/01/01/ UR - http://dx.doi.org/10.1177/109634809602000201 ER -